Sunday, June 6, 2010

Garlic Green Beans


1 lb fresh green beans

1 tsp garlic salt

1 Tbsp butter

1 clove garlic, minced


Wash and trim green beans. In a skillet over medium heat, melt butter and add minced garlic. Cook garlic until brown and add green beans. Increase heat slightly. Add garlic salt. Saute, frequently turning green beans until tender.

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