Monday, July 6, 2009

Tuna Melt

Tuna Melt

1 can tuna in water
1 green onion
1 Tbs fat-free mayonnaise
1/2 Tbs lemon juice
Salt and Pepper
2 Roma tomatoes

Slice tomatoes horizontally and spoon out the insides. Drain tuna and mix everything together. Fill tomatoes with mixture. Top with favorite cheese. I used mozzarella.
Bake 400 for about 10mins.

Makes 2 Bandster portions at 126 calories each serving.

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