Friday, July 17, 2009

Dinner Last Night

This was dinner last night...

Creamy Vegetables
1 can of low fat Cream of Mushroom Soup
1lb bag of frozen vegetables (I used a broccoli, cauliflower, carrot blend)
1/2 cup of reduce-fat cheddar cheese
Salt, pepper, dried basil to taste

Mix together and bake till vegetables are tender.
Makes 6 Bandster portions at 90 calories per serving.

For protein we had:
Lloyd's Seasoned Pulled Pork with Original BBQ Sauce

I found this the other day on sale and I thought I would try it. I am always looking for a quick dinner. Man, it was quick! It only takes 5 minutes to cook. We all have 5 minutes, right? It was pretty tasty, too. It has 70 calories per 2 oz serving and it makes 9 2oz servings. You can find it in your meat department.

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